Cinnamon Rolls

Cinnamon Rolls

I had a hankering for making bread last weekend.  I’ll be honest, I’ve never been impressed when I’ve made my own bread dough, but having made many hundreds (or thousands) of doughnuts over the summer with Sprinkles, I’ve learned a bit about enriched doughs, made with eggs and butter, and I’ve enjoyed being able to play around with recipes and feeling confident enough to come up with my own. These cinnamon rolls are great for a weekend brunch.  I made my dough the night before, right up until filling, rolling…

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